【作者(必填)】
Li P, Zhang H
【文题(必填)】
Association between dietary antioxidant vitamins intake/blood level and risk of gastric cancer.
【年份(必填)】
Int J Cancer. 2014 Sep 15;135(6):1444-53.
【全文链接或数据库名称(选填)】 http://www.ncbi.nlm.nih.gov/pubmed/?term=Association+between+dietary+antioxidant+vitamins+intake%2Fblood+level+and+risk+of+gastric+cancer.