【作者(必填)】
Chih-Ching Teng(Department of Restaurant, Hotel, and Institutional Management, Fu-Jen Catholic University, New Taipei City, Taiwan)
Yu-Mei Wang(Department of Business Administration, Asia University, Taichung, Taiwan)
【文题(必填)】
Decisional factors driving organic food consumption: Generation of consumer purchase intentions
【年份(必填)】
2015
【全文链接或数据库名称(选填)】
http://www.emeraldinsight.com/doi/abs/10.1108/BFJ-12-2013-0361
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