目录
大宗原粮与原粮加工品..............................................................................................................6
稻米............................................................................................................................................ 7
小麦............................................................................................................................................ 9
大麦.......................................................................................................................................... 11
棕榈油...................................................................................................................................... 16
玉米.......................................................................................................................................... 17
赖氨酸...................................................................................................................................... 19
鱼粉.......................................................................................................................................... 19
经济作物与蔬菜........................................................................................................................21
蔗糖.......................................................................................................................................... 21
棉花.......................................................................................................................................... 23
蔬菜.......................................................................................................................................... 25
浓缩苹果汁............................................................................................................................... 25
冷冻橙汁.................................................................................................................................. 26
番茄酱...................................................................................................................................... 26
养殖与饲料加工........................................................................................................................27