国际农经大会是世界农经界最重大的学术会议，第27届国际农经大会于2009年8月16-22日在北京召开，由IAAE和中国农业科学院共同主办。本人整理了本次会议的全部论文，将陆续发布。第一批共21篇，目录如下：
1、An Analysis of Demand Elasticities for Fluid Milk Products in the U.S.
2、An analysis of the challenges of the maize seed industry in eastern and southern Africa
3、Assessing Water Policies and Farmers’ Vulnerability in Groundwater Irrigation Systems
4、Does election lead to populism or to elite capture in rural China？
5、Does Increase in Women’s Income Relative to Men’s Income Increase Food Calorie Intake in Poor Households？ Evidence from Nigeria
6、Educational Function of Agriculture and Farm Diversification：Evidence from Dairy Farming Experience Services in Japan
7、Effect of decoupling and agri environmental policy on biodiversity in the uplands in UK
8、Effects of Inclusive Village Level Public Agricultural Extension Service Policy Reform Experiment in Western China
9、Evaluating the 1996 EU food aid reform：Did it really lead to better targeting？
10、Farm Payments in the EU–their Distribution and Justification
11、Government support，transfer efficiency，and moral hazard within heterogeneous regions in Canadian Agriculture
12、Impact of China’s Agriculture Policies on Domestic and World Commodity Markets
13、Improving Market Access：The Role of Auctions in Converting Tariff-Rate Quotas into Single Tariffs
14、Issues in examining the impact of WTO reform on the Beef and Dairy Sectors in the European Union
15、Measure the measure：the impact of differences in pesticide MRLs on Chilean fruit exports to the EU
16、Modeling Biofuels Expansion in a Changing Global Environment
17、Modelling the value of a multifunctional landscape—A discrete choice experiment
18、Scope Economies of Lending and Collecting Deposits in Microfinance
19、Technical efficiency of organic milk-farms in Germany-the role of subsidies and of regional factors
20、Technology Capital：The Price of Admission to the Growth Club
21、Towards Measurement of Farm Sustainability–an Irish case study
因为整理论文花费了很多时间，象征性的收几块钱。
注：本人不是黑心的守财奴哈，后边的就不收钱了。
第二批：22-41共21篇
21、‘GMO-Free’ Labels–Enhancing Transparency or Deceiving Consumers？
22、Adoption of Food Safety and Quality Standards by China’s Agricultural Cooperatives：A Way out of Monitoring Production Practices of Numerous Small-scale Farmers？
23、Answer to the challenges of the 21st century in the Hungarian pig sector
24、Application of Prospective Structural Analysis to Rural Development Strategy
25、Asymmetric Response of Nutrient Intakes to Cereal Price Changes among the Poor in China：Implications for the Effect of Cereal Price Subsidies on the Poor’s Nutrient Intakes
26、Biofuel policies and the environment：the effects of biofuel feedstock production on climate，water quality and biodiversity
27、Consumer preferences for ground beef packaged under a modified atmosphere
28、Food-safety Standards and Farmers Health：Evidence from Kenyan’s Export Vegetable Growers
29、Green auctions versus uniform agri-environmental payments under heterogeneous conditions
30、Impact of the EU Milk Quota on Structural Change in the Dairy Sectors of Germany and The Netherlands
31、Impacts of Retailers’ Pricing Strategies for Produce Commodities on Farmer Welfare
32、Is Wal-Mart a Monopsony？Evidence from Local Labor Markets
33、MODELING FARMERS PREFENCES FOR AGRIENVIRONMENTAL SCHEME DESIGN：SPANISH CASE STUDY
34、Modes of Land Access and Welfare Impacts in Uganda
35、Performance Analysis of Production and Trade of Indian Silk under WTO Regime
36、Prevalence and drivers of seed and pollen-mediated gene flow in sorghum：implications for biosafety regulations and policy in Kenya
37、Technical efficiency of organic milk-farms in Germany——the role of subsidies and of regional factors
38、The patterns of retail price variation：The case of milk products
39、Weather，Climate，and Agricultural Disaster Payments in the Southeastern U.S.
40、What makes exit from poverty：Investigation of smallholder women livestock farmers in Bangladesh
41、Why market institutions disfavor smallholder farmers’ compliance with international food safety standards：Evidence from Kenya，Zambia and Ethiopia 1#liuhuaiju
‘GMO-Free’ Labels–Enhancing Transparency or Deceiving Consumers？.pdf
Adoption of Food Safety and Quality Standards by China’s Agricultural Cooperatives：A Way out of Monitoring Production Practices of Numerous Small-scale Farmers？.pdf
Answer to the challenges of the 21st century in the Hungarian pig sector.pdf
Application of Prospective Structural Analysis to Rural Development Strategy.pdf
Asymmetric Response of Nutrient Intakes to Cereal Price Changes among the Poor in China：Implications for the Effect of Cereal Price Subsidies on the Poor’s Nutrient Intakes.pdf
Biofuel policies and the environment：the effects of biofuel feedstock production on climate，water quality and biodiversity.pdf
Consumer preferences for ground beef packaged under a modified atmosphere.pdf
Food-safety Standards and Farmers Health：Evidence from Kenyan’s Export Vegetable Growers.pdf
Green auctions versus uniform agri-environmental payments under heterogeneous conditions.pdf
Impact of the EU Milk Quota on Structural Change in the Dairy Sectors of Germany and The Netherlands.pdf
Impacts of Retailers’ Pricing Strategies for Produce Commodities on Farmer Welfare.pdf
Is Wal-Mart a Monopsony？Evidence from Local Labor Markets.pdf
MODELING FARMERS PREFENCES FOR AGRIENVIRONMENTAL SCHEME DESIGN：SPANISH CASE STUDY.pdf
Modes of Land Access and Welfare Impacts in Uganda.pdf
Performance Analysis of Production and Trade of Indian Silk under WTO Regime.pdf
Prevalence and drivers of seed and pollen-mediated gene flow in sorghum：implications for biosafety regulations and policy in Kenya.pdf
Technical efficiency of organic milk-farms in Germany——the role of subsidies and of regional factors.pdf
The patterns of retail price variation：The case of milk products.pdf
Weather，Climate，and Agricultural Disaster Payments in the Southeastern U.S..pdf
What makes exit from poverty：Investigation of smallholder women livestock farmers in Bangladesh.pdf
Why market institutions disfavor smallholder farmers’ compliance with international food safety standards：Evidence from Kenya，Zambia and Ethiopia.pdf
第三批，目录如下：
42、Is Micro-Finance Achieving Its Goal Among Smallholder Farmers in Africa？Empirical Evidence from Kenya Using Propensity Score Matching
43、Ambiguous jointness and multifunctionality
44、Contractual Arrangements of Traders in Chinese Wholesale Markets
45、Oligopsony Power in the Ukrainian Milk Processing Industry：Evidence from the Regional Markets for Raw Milk
46、Consumer Purchasing Behavior in Response to Media Coverage of Avian Influenza
47、Full Product Costs on Base of Farm Accountancy Data by Means of Maximum Entropy
48、Trade and Intellectual Property Rights in the Agricultural Seed Sector
49、The Choice Of Land Tenure Contracts In The Presence Of Transaction Costs In Rice Farming In West Java, Indonesia.
50、International Commodity Organizations and the Governance of Global Value Chains
51、The impacts of mobile phone coverage expansion and personal networks on migration：evidence from Uganda
52、Evaluation of rural development programs after Poland’s accession to EU：regional CGE approach
53、Consumer Cohorts and Demand Systems
54、Sharp decline in the food self-sufficiency ratio in Japan and it’s future prospects
55、The Impact of credit constraints on the adoption of hybrid maize in Malawi
56、SUPPLY RESPONSIVENESS OF MAIZE FARMERS IN KENYA：A FARM-LEVEL ANALYSIS
57、Modes of Land Access and Welfare Impacts in Uganda
58、Covariate Shocks and Rural Poverty in Burkina Faso
59、Chinese Regional Agricultural Productivity：1994-2005
60、 Price distortions on the Hungarian raw milk market
61、The Impact of Rising Food Prices on the Poor 9#liuhuaiju
第四批：
62、Adoption and impact of an award winning post-harvest technology：The ASI rice thresher in the Senegal River Valley
63、Are Consumers in Developing Countries Willing-to-Pay More for Micronutrient-Dense Biofortified Foods？Evidence from a Field Experiment in Uganda
64、Concepts，applications and extensions of value chain analysis to livestock systems in developing countries
65、The Choice of Participation Forms in Community-Based Group Farming and Production in Team
66、Credit Constraints，Organizational Choice，and Returns to Capital： Evidence from a Rural Industrial Cluster in China
67、Did Agricultural Technological Changes Affect China’s Regional Disparity？
68、Do Sales Matter？An Exploration of Price Discounting in UK Food Retailing
69、Does the structure of agricultural science and technology policy system matter in developing country agricultural productivity growth trends？Evidence from Kenya and Uganda
70、ESTIMATING MARKET POWER BY RETAILERS IN THE ITALIAN PARMIGIANO REGGIANO AND GRANA PADANO CHEESE MARKET
71、Fear or greed？Duty or solidarity？ Motivations and the development of sociocognitive and moral reasoning： experimental evidences from public-goods provision dilemmas
72、Implications of Adopting Special Products and Sensitive Products in Doha Negotiations for World and China’s Agriculture
73、INSTITUTIONS AND SUSTAINABLE LAND USE：THE CASE OF FOREST AND GRAZING LANDS IN NORTHERN ETHIOPIA
74、Investigating Thai Shopping Behavior： Wet-Markets，Supermarkets and the‘Big Middle’
75、Land Reallocation and Its Impacts on Technical Efficiency --Evidence from China’s Agricultural Production
76、Optimal Farm Size in Russian Agriculture
77、Park with People Conservation Strategy：Local Residents Willingness to pay and Expected Net losses in Ethiopia
78、Poverty Reduction during the Rural-Urban Transformation——The Role of the Missing Middle
79、Technology Adoption And Pest Control Strategies Among UK Cereal Farmers：Evidence from Parametric and Nonparametric Count Data Models
80、The Development of the Willingness to Cooperate：Collective-Action under the Light of the Constructivist Conception of Adult Development
81、THE SOCIO-ECONOMIC CONSEQUENCES OF THE IMPACT OF CLIMATE CHANGE ON WATER RESOURCES IN SOUTH AFRICA
82、Values as driving forces of culture-specific consumption patterns–an empirical investigation of wine consumers
Adoption and impact of an award winning post-harvest technology：The ASI rice thresher in the Senegal River Valley.pdf
Are Consumers in Developing Countries Willing-to-Pay More for Micronutrient-Dense Biofortified Foods？Evidence from a Field Experiment in Uganda.pdf
Concepts，applications and extensions of value chain analysis to livestock systems in developing countries.pdf
The Choice of Participation Forms in Community-Based Group Farming and Production in Team.pdf
Credit Constraints，Organizational Choice，and Returns to Capital： Evidence from a Rural Industrial Cluster in China.pdf
Did Agricultural Technological Changes Affect China’s Regional Disparity？.pdf
Do Sales Matter？An Exploration of Price Discounting in UK Food Retailing.pdf
Does the structure of agricultural science and technology policy system matter in developing country agricultural productivity growth trends？Evidence from Kenya and Uganda.pdf
ESTIMATING MARKET POWER BY RETAILERS IN THE ITALIAN PARMIGIANO REGGIANO AND GRANA PADANO CHEESE MARKET.pdf
Fear or greed？Duty or solidarity？ Motivations and the development of sociocognitive and moral reasoning： experimental evidences from public-goods provision dilemmas.pdf
Implications of Adopting Special Products and Sensitive Products in Doha Negotiations for World and China’s Agriculture.pdf
INSTITUTIONS AND SUSTAINABLE LAND USE：THE CASE OF FOREST AND GRAZING LANDS IN NORTHERN ETHIOPIA.pdf
Investigating Thai Shopping Behavior： Wet-Markets，Supermarkets and the‘Big Middle’.pdf
Land Reallocation and Its Impacts on Technical Efficiency --Evidence from China’s Agricultural Production.pdf
Optimal Farm Size in Russian Agriculture.pdf
Park with People Conservation Strategy：Local Residents Willingness to pay and Expected Net losses in Ethiopia.pdf
Poverty Reduction during the Rural-Urban Transformation——The Role of the Missing Middle.pdf
Technology Adoption And Pest Control Strategies Among UK Cereal Farmers：Evidence from Parametric and Nonparametric Count Data Models.pdf
The Development of the Willingness to Cooperate：Collective-Action under the Light of the Constructivist Conception of Adult Development.pdf
THE SOCIO-ECONOMIC CONSEQUENCES OF THE IMPACT OF CLIMATE CHANGE ON WATER RESOURCES IN SOUTH AFRICA.pdf
Values as driving forces of culture-specific consumption patterns–an empirical investigation of wine consumers.pdf
1、A Global Model for Agriculture and Bioenergy：Application to Biofuel and Food Security in Peru and Tanzania
2、A Quantitative Analysis of Trade Policy Responses to High Agricultural Commodity Prices
3、Assessing the potential for synergy in the implementation of Payment for Environmental Services(PES) programs：an empirical analysis in Costa Rica
4、Commodity prices，structural constraints and food price shocks in Tanzania
5、Consumer’s choice on GM labeling：evidences from China
6、Consumers’ WTA for GM rice cookie：an experiment study in China
7、Cotton Production in Uganda：Would GM technologies be the Solution？
8、Evaluating the Impact of Land Tenure and Titling on Access to Credit in Uganda
9、Getting Implicit Shadow Prices Right for the Estimation of the Malmquist Index：The Case of Agricultural Total Factor Productivity in Developing Countries
10、Grain Markets and Large Social Transfers - An Analysis of Productive Safety Net Program in Ethiopia
11、HOW CHINA’S FARMERS ADAPT TO CLIMATE CHANGE？
12、Valuing Animal Welfare Labels with Experimental Auctions：What do we learn from Consumers？
13、Monetary Impacts and Overshooting of Agricultural Prices in a Transition Economy：The Case of Hungary
14、Policy Options for Improving Market Participation and Sales of Smallholder Livestock Producers：A case study of Ethiopia
15、Specification and Estimation of Heterogeneous Risk Preference
16、THE RELATIONSHIP BETWEEN POVERTY,INEQUALITY,AND GROWTH IN THE RURAL ETHIOPIA：MICRO EVIDENCE
17、The Retail Services，The Market Power，and the Vertical Relationships in the Breakfast Cereals Industry
18、The Role of Agriculture in Nigeria’ s Economic Growth：A General Equilibrium Analysis
19、Valuing Animal Welfare Labels with Experimental Auctions：What do we learn from Consumers？
20、What are the social impacts of land use restrictions on local communities？ Empirical evidence from Costa Rica
21、Why African governments under-invest in agriculture： Results from an expert survey
A Global Model for Agriculture and Bioenergy：Application to Biofuel and Food Security in Peru and Tanzania.pdf
A Quantitative Analysis of Trade Policy Responses to High Agricultural Commodity Prices.pdf
Assessing the potential for synergy in the implementation of Payment for Environmental Services(PES) programs：an empirical analysis in Costa Rica.pdf
Commodity prices，structural constraints and food price shocks in Tanzania.pdf
Consumer’s choice on GM labeling：evidences from China.pdf
Consumers’ WTA for GM rice cookie：an experiment study in China.pdf
Cotton Production in Uganda：Would GM technologies be the Solution？.pdf
Evaluating the Impact of Land Tenure and Titling on Access to Credit in Uganda.pdf
Getting Implicit Shadow Prices Right for the Estimation of the Malmquist Index：The Case of Agricultural Total Factor Productivity in Developing Countries.pdf
Grain Markets and Large Social Transfers - An Analysis of Productive Safety Net Program in Ethiopia.pdf
HOW CHINA’S FARMERS ADAPT TO CLIMATE CHANGE？.pdf
Monetary Impacts and Overshooting of Agricultural Prices in a Transition Economy：The Case of Hungary.pdf
Policy Options for Improving Market Participation and Sales of Smallholder Livestock Producers：A case study of Ethiopia.pdf
Specification and Estimation of Heterogeneous Risk Preference.pdf
THE RELATIONSHIP BETWEEN POVERTY,INEQUALITY,AND GROWTH IN THE RURAL ETHIOPIA：MICRO EVIDENCE.pdf
The Retail Services，The Market Power，and the Vertical Relationships in the Breakfast Cereals Industry.pdf
The Role of Agriculture in Nigeria’s Economic Growth：A General Equilibrium Analysis.pdf
Valuing Animal Welfare Labels with Experimental Auctions：What do we learn from Consumers？.pdf
What are the social impacts of land use restrictions on local communities？ Empirical evidence from Costa Rica.pdf
Why African governments underinvest in agric_final.pdf
1、Agricultural Trade Flows among Developing Countries：Do Regional Preferential Trade Agreements make a Difference？
2、An Updated Look at the Recovery of Agricultural Productivity in Sub-Saharan Africa
3、Can Bt Maize Reduce Exposure to the Mycotoxin Fumonisin in South Africa？
4、CHANNELING CONSUMPTION PREFERENCES FOR CO-EXISTENCE OF LANDRACE AND MODERN VARIETIES IN-SITU
5、Consulting the stakeholders on pro-poor market segmentation of maize seed in Africa
6、CONSUMERS’ WILLINGNESS TO PAY FOR MILK QUALITY ATTRIBUTES
7、Farm Level Analysis of Risk，and Risk Management Strategies and Policies：Evidence from German Crop Farms
8、Food safety and nutritional quality–Firms’ strategies and Public intervention
9、Hedonic price analysis to guide breeding for upgrading an orphan crop in India and Nepal
10、Impacts of Geographical Indications Review of Methods and Empirical Evidences
11、Information Cost：A Prior Hurdle to Exporting
12、Land allocation policy and conservation practices in the mountains of Northern Vietnam
13、Non-Tariff Measures in Agri-Food Trade What Does the Data Tell Us Evidence from a Cluster Analysis on OECD Imports
14、Should Regional Trade Liberalization of Agriculture be a Policy Priority in Southern Africa？
15、Spatially-explicit scenarios on global cropland expansion and available forest land in an integrated modelling framework
16、Technology，preferences and the sustainable intensification of agricultural production
17、The broken broker system？Transacting on horticulture wholesale markets in India( Uttarakhand )
18、The contribution of female non-farm income to poverty reduction
19、TRANSGENIC TECHNOLOGY ADOPTION AND ON-FARM VARIETAL DIVERSITY
20、What is my optimal technology_A metafrontier approach using DEA for the choice between conv. and organic farming
1、Optimal crop protection against climate risk in a dynamic cost-loss decision-making model
2、Economic analysis of summer fallow management to reduce take-all disease and N-leaching in a wheat crop rotation
3、Justified hopes or utopian thinking？ The suitability of coffee certification schemes as a business model for small-scale producers
4、Energy Input Use and CO2 Emissions in the Major Wheat Growing Regions of India*
5、Would Consumers Value New Functional Properties of GM Food？A Choice-Modeling Approach for Rapeseed Oil
6、Using multi-agent modeling technique to regionalize key processes and patterns of sustainable agricultural cropping systems in the North China Plain
7、A Framework for Assessing of the Impact of Capacity Building
8、Assessing the economic viability of alternative water resources in water scarce regions：The roles of economic valuation，cost–benefit analysis and discounting
9、BIOFUELS，FOOD SECURITY AND COMPENSATORY SUBSIDIES
10、How Important are Peer Effects in Group Lending？ Estimating a Static Game of Incomplete Information
11、Food Aid and Biofuels：The Effects of Biofuel Policies on Procurement and Delivery
12、Where is Basmatirice Coming From？A Global Trade-related Overview
13、Biofuels，Growth and Agricultural Development
14、Mass Media and Public Policy： Global Evidence from Agricultural Policies
15、Disease and Behavioral Dynamics for Brucellosis Control in Elk and Cattle in the Greater Yellowstone Area
16、Rates of Return to Public Agricultural Research in 48 U.S. States
17、Fertilizer profitability in East Africa：A Spatially Explicit Policy Analysis
18、Exploring production-theoretical insights for analyzing trade-offs between economic performance and environmental pressure at firm level
19、On food quality in domestic markets of developing economies
A Framework for Assessing of the Impact of Capacity Building.pdf
Assessing the economic viability of alternative water resources in water scarce regions：The roles of economic valuation，cost–benefit analysis and discounting.pdf
BIOFUELS，FOOD SECURITY AND COMPENSATORY SUBSIDIES.pdf
Biofuels，Growth and Agricultural Development.pdf
Disease and Behavioral Dynamics for Brucellosis Control in Elk and Cattle in the Greater Yellowstone Area.pdf
Economic analysis of summer fallow management to reduce take-all disease and N-leaching in a wheat crop rotation.pdf
Energy Input Use and CO2 Emissions in the Major Wheat Growing Regions of India.pdf
Exploring production-theoretical insights for analyzing trade-offs between economic performance and environmental pressure at firm level.pdf
Fertilizer profitability in East Africa：A Spatially Explicit Policy Analysis.pdf
Food Aid and Biofuels：The Effects of Biofuel Policies on Procurement and Delivery.pdf
How Important are Peer Effects in Group Lending？ Estimating a Static Game of Incomplete Information.pdf
IAAE2009_ViaggiRaggiGomez-y-Paloma_final2.pdf
Justified hopes or utopian thinking？ The suitability of coffee certification schemes as a business model for small-scale producers.pdf
Mass Media and Public Policy： Global Evidence from Agricultural Policies.pdf
On food quality in domestic markets of developing economies.pdf
Optimal crop protection against climate risk in a dynamic cost-loss decision-making model.pdf
Rates of Return to Public Agricultural Research in 48 U.S. States.pdf
Using multi-agent modeling technique to regionalize key processes and patterns of sustainable agricultural cropping systems in the North China Plain.pdf
Where is Basmatirice Coming From？A Global Trade-related Overview.pdf
Would Consumers Value New Functional Properties of GM Food？A Choice-Modeling Approach for Rapeseed Oil.pdf
1、Agricultural land tax and farm-level resource use and output supply response
2、Dynamic modelling of agricultural policies：the role of expectation schemes
3、Food Aid Allocation Policies：Donor Coordination and Responsiveness to the Needs of Recipient Countries
4、Effect of contract farming on productivity and income of small holders： The case of tea production in north-western Vietnam
5、Developing country consumers’ demand for food safety and quality： Is Mumbai ready for certified and organic fruits？
6、Does geography matter in nutrient abatement？ Bioeconomic model of heteregoneus farm nutrient loads
7、The paradox of household resource endowment and land productivity in Uganda
8、Assessing programmes for the provision of agri-environmental services– An efficiency analysis realized in Southern Germany
9、Effects of Participation in Organic Markets and Farmer-based Organizations on the Adoption of Soil Conservation Practices among Small-scale Farmers in Honduras
10、Globalization and Poverty in Senegal： A Worst Case Scenario？
11、Does Composition of Government Spending Matter to Economic Growth？
12、How robust are indicator based poverty assessment tools over time？Empirical evidence from Central Sulawesi，Indonesia
13、Determinants of Agricultural Cash Rents in Germany： A Spatial Econometric Analysis for Farm-Level Data
14、The effect of soil quality on fertilizer use rates among smallholder farmers in western Kenya
15、Does heterogeneity in goals and preferences affect allocative and technical efficiency？A case study in Northern Nigeria.
16、The economic value of releasing parasitoid for the control of maize stemborers in East and Southern Africa
17、China’s Agricultural Policy Transition：Impacts of Recent Reforms and Future Scenarios
18、Food Security，Energy Equity，and the Global Commons：a Computable Village Model applied to sub-Saharan Africa
Agricultural land tax and farm-level resource use and output supply response.pdf
Assessing programmes for the provision of agri-environmental services– An efficiency analysis realized in Southern Germany.pdf
China’s Agricultural Policy Transition：Impacts of Recent Reforms and Future Scenarios.pdf
Determinants of Agricultural Cash Rents in Germany： A Spatial Econometric Analysis for Farm-Level Data.pdf
Developing country consumers’ demand for food safety and quality： Is Mumbai ready for certified and organic fruits？.pdf
Does Composition of Government Spending Matter to Economic Growth？.pdf
Does geography matter in nutrient abatement？ Bioeconomic model of heteregoneus farm nutrient loads.pdf
Does heterogeneity in goals and preferences affect allocative and technical efficiency？A case study in Northern Nigeria..pdf
Dynamic modelling of agricultural policies：the role of expectation schemes.pdf
Effect of contract farming on productivity and income of small holders： The case of tea production in north-western Vietnam.pdf
Effects of Participation in Organic Markets and Farmer-based Organizations on the Adoption of Soil Conservation Practices among Small-scale Farmers in Honduras.pdf
Food Aid Allocation Policies：Donor Coordination and Responsiveness to the Needs of Recipient Countries.pdf
Food Security，Energy Equity，and the Global Commons：a Computable Village Model applied to sub-Saharan Africa.pdf
Globalization and Poverty in Senegal： A Worst Case Scenario？.pdf
How robust are indicator based poverty assessment tools over time？Empirical evidence from Central Sulawesi，Indonesia.pdf
The economic value of releasing parasitoid for the control of maize stemborers in East and Southern Africa.pdf
The effect of soil quality on fertilizer use rates among smallholder farmers in western Kenya.pdf
The impact of non-tariff barriers on maize and beef trade in East.pdf
The paradox of household resource endowment and land productivity in Uganda.pdf
Willingness to co-financing Collective Agricultural Marketing in Hungary.pdf
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