题名：Food, culture, and human health in Alaska: an integrative health approach to food security
来源：

Environmental Science & Policy
Volume 12, Issue 4, June 2009, Pages 466-478
Special Issue: Food Security and Environmental Change, Food Security and Environmental Change: Linking Science, Development and Policy for Adaptation
作者及单位：Philip A. Loringa, [/url], and S.C. Gerlach[url=http://www.sciencedirect.com/science?_ob=ArticleURL&_udi=B6VP6-4V34RRW-1&_user=4108540&_coverDate=06%2F30%2F2009&_alid=1535353960&_rdoc=21&_fmt=high&_orig=search&_origin=search&_zone=rslt_list_item&_cdi=6198&_sort=r&_st=13&_docanchor=&view=c&_ct#aff2]b
aDepartment of Anthropology, University of Alaska Fairbanks, PO Box 757720, Fairbanks, AK 99775, United States
bAlaska Center for Climate Assessment and Policy, University of Alaska Fairbanks, PO Box 757720, Fairbanks, AK 99775, United States
链接：http://www.sciencedirect.com/science?_ob=ArticleURL&_udi=B6VP6-4V34RRW-1&_user=4108540&_coverDate=06%2F30%2F2009&_alid=1535353960&_rdoc=21&_fmt=high&_orig=search&_origin=search&_zone=rslt_list_item&_cdi=6198&_sort=r&_st=13&_docanchor=&view=c&_ct=94881&_acct=C000062271&_version=1&_urlVersion=0&_userid=4108540&md5=c44b6596aacb8afec7482e0e277ab87b&searchtype=a