Does food consumption converge internationally? Measurement, empirical tests and determinants http://erae.oxfordjournals.org/cgi/content/abstract/22/3/400

Roland Hermann and Claudia Röder, Institute of Agricultural Policy and Market Research, University of Giessen, Senckenbergstrasse 3, D-35390 Giessen, Germany

Changes in food consumption patterns in the OECD area http://erae.oxfordjournals.org/cgi/content/abstract/11/1/43

DAVID BLANDFORD，Organisation for Economic Co-operation and Development Paris, France

Asymmetric effects of aggregate demand: An empirical test of a menu-cost model

David Demery and Nigel W. Duck
University of Bristol Bristol, United Kingdom    http://www.sciencedirect.com/science?_ob=ArticleURL&_udi=B6X4M-46P9YFF-49&_user=10&_rdoc=1&_fmt=&_orig=search&_sort=d&_docanchor=&view=c&_searchStrId=1133872110&_rerunOrigin=scholar.google&_acct=C000050221&_version=1&_urlVersion=0&_userid=10&md5=b3d7a744982f36304d49d6b46928185c

Inflation and the asymmetric effects of money on output fluctuations

Wooheon Rhee
Robert W. Rich
Kyung Hee University, Seoul, Korea
Federal Reserve Bank of New York, New York, New York, USA
http://www.sciencedirect.com/science?_ob=ArticleURL&_udi=B6X4M-48TK5N5-24&_user=10&_rdoc=1&_fmt=&_orig=search&_sort=d&_docanchor=&view=c&_searchStrId=1133865007&_rerunOrigin=scholar.google&_acct=C000050221&_version=1&_urlVersion=0&_userid=10&md5=f3857f4203a7dfb652cb0433b3ad1a9d